Cloud in the Sky - Block 3

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Screenshot_20190602_110825.jpg
Screenshot_20190602_110825.jpg
Screenshot_20190602_110825.jpg

Cloud in the Sky - Block 3

9.00

Blended Sour Beer, 6.5%

Cloud started as the same base beer as light in the sky, but had the addition of 2 year old barrel aged red ale for added complexity. Much more assertive and acidic with notes of cherries, red wine, and oak. 

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We recommend trying these together and comparing how the addition of the 2 year old barrel aged red ale changes the beer!

Light in the Sky - Block 3
8.50

Barrel aged Saison, 6.5%

This beer began as a lightly bitter and grassy saison before it was put into barrels to undergo a secondary fermentation with brettanomyces and bacteria for around a year. It was then blended and bottle conditioned for several months to develop more flavour and carbonation. The result is a lightly tart saison with fruit forward pineapple aromas and a light oaky vanilla.

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